Oven fries

Yesterday was busy. Well, I thought the cranberry ketchup was going to be ketchup, so I thought, well, let's come up with something that will go well with it. So I made oven fries, using the Cook's Illustrated recipe, which involves steaming them for 5 minutes before baking them.

Wow, did that trick work! Most oven fries are kinda raw inside, but these were cooked and pleasant all the way through.

It was difficult to get the "ketchup" onto the fries (since it was somewhat more like jelly than ketchup) but they did taste nice together.

Posted by chris at December 30, 2004 05:11 PM